Sunday menu

Wander around Mayfair's magnificent scenery on a Sunday and then come and join us for lunch or dinner. We'll be serving up roast sirloin of Mount Grace beef, Suffolk corn fed chicken and a great seasonal vegetarian option. Coupled with our buzzing atmosphere and accentuated by the weekend papers, some wonderful wine and a bloody mary thrown in means we have your Sunday covered.

Ring us to book a table in our main bar or restaurant.

Times

Sunday:
12:00-21:00

Starters

£6

Smoked chicken & ham terrine, tarragon mayonnaise, pickled mushrooms & toasted brioche

£6

Devilled whitebait & calamari, tartare sauce

£6

Tenderstem broccoli, pea & mint soup, poached egg, truffle oil

£8

Burrata, cherry tomato, basil, olive oil & salted cracker bread

Sharers

£18

English charcuterie, Dorset coppa, air-dried pork loin, chorizo, truffle infused lardo, pickles & salted cracker bread

£14

Baked Camembert, chilli jam, toasted sesame seeds & sourdough

Sunday Roasts

We serve our famous roast dinners all day Sunday in both our main bar & restaurant. All our roasts are served with potatoes, seasonal veg, homemade gravy & Yorkshire pudding.

We source the best meat from our butchers with a keen eye on seasonality & provenance. Paired with the weekends papers & a bloody mary, it's the great end to the week.

£16.5

Roast half chicken, sage & onion stuffing, chipolatas

All roasts served with roast potatoes, hispi cabbage, honey & ginger carrots, gravy, Yorkshire pudding

£16

Roast pork belly, Bramley apple sauce

All roasts served with roast potatoes, hispi cabbage, honey & ginger carrots, gravy, Yorkshire pudding

£18

Roast beef, horseradish cream

All roasts served with roast potatoes, hispi cabbage, honey & ginger carrots, gravy, Yorkshire pudding

£14

Vegan Wellington, beetroot

All roasts served with roast potatoes, hispi cabbage, honey & ginger carrots, gravy, Yorkshire pudding

Mains

£15

Turner & George beef burger, smoked Applewood cheese, tomato relish & skin-on fries

£15

Fish & chips, IPA-battered haddock, thick-cut chips, pea puree, tartare sauce

£17

Pan-fried sea bass fillet, new potatoes, chorizo, samphire & lemon dressing

£14.5

Vegan burger, cheese, tomato relish, turmeric bun & skin-on fries

Sides

£4.5

Pigs in blankets, sage & onion stuffing

£4

Roast potatoes

£4

Cauliflower cheese

£4

Skin-on fries or thick-cut chips

£5

Sweet potato fries

£4

Grilled hispi cabbage

£4.5

Tempura Tenderstem broccoli

Desserts

£6.5

Sticky toffee pudding, vanilla ice cream

£6.5

Triple chocolate brownie, vanilla ice cream

£6.5

Strawberries & clotted cream parfait, vanilla shortbread

£6.5

Bramley apple & granola crumble, custard

£2

Selection of ice cream & sorbets

£2 per scoop

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